Chef on Call Delivery

Served with our roasted garlic baguette
Chicken Noodle Soup $5
Just like Granda Used to make. A fragrant broth with chicken, chopped carrots and celery.

Served with our roasted garlic baguette
Small $6 | Large $10
Add Chicken $3
Caesar
Romaine lettuce, bacon and fresh parmesan cheese. Topped with garlic croutons and served with Chef on Call Caesar dressing.
Chic
Baby spinach, goat cheese, toasted walnuts and dried sweet cherries. Served with Chef on Call balsamic vinaigrette.
Calabrese
Baby greens, cherry tomatoes, red onions and feta cheese. Served with Chef on Call balsamic vinaigrette.
East Meets West
Baby greens, shredded carrot and daikon, slivered almonds, mandarins and fried noodles. Served with Chef on Call creamy Asian soy vinaigrette.
House salad
A refreshing mix of baby lettuces, juicy cherry tomatoes and thin slices of vibrant red onion, topped with freshly shredded baby carrot. Served with our home made Chef on Call balsamic vinaigrette.

Served with our handcut French Fries
4 Pieces $9.50 6 Pieces $12.50 8 Pieces $14.50
Quite possibly the greatest tenders you'll ever put in your mouth. Secret recipe.

Served with our handcut French Fries and Garlic Dill Dipping Sauce
6 Pieces $9 12 Pieces $15
The best chicken wings in Montreal, hands down.
Your choice of sauce.
Sweet and Sour, Asian, Buffalo, Medium Spicy, Hot Fire

Healthy and Delicious!
Chicken Caeser Wrap $10.00
Romaince lettuce, tomatoes, real bacon bits, parmesan shavings and grilled chicken breast. Served with Caeser dressing in a whole wheat tortilla.
Replace grilled chicken for chicken tenders 2.
Grilled Vegetable Wrap $10.00
Thin slices of marinated eggplant, zucchini, roasted peppers, red onion, sprouts, tomatoes and lettuce in a whole wheat tortilla. Topped with goat cheese and black olive & sun dried tomato tapenade.
Chef reccomends: Add Chicken for extra protein to any of these dishes for 3.00
Oven Baked Chicken Breast
and Steamed Vegetables $10
Herb coated boneless skinless chicken breast, with a melange of steamed veggies tossed with a lemon infused extra virgin olive oil.

Milkshakes | $5 (Vanilla or Chocolate)
Soda Cans | $1.25
Iced Tea | $1.50
Red Bull | $3
San Pellegrino | $2
Water | $1.50
Vitamin Water | $2.50

Add The Following to any dish

Choice of Topping
Caramelized onion 1.00
Sauteed mushrooms 1.00
Grilled peppers 1.00
Hot Peppers 1.00
Pickles 1.00
Red Onion 0.50
Tomato 0.50
Cherry Tomato0.50
Avocado 1.50

Choice of Cheese
Monteray jack 1.25
Cheddar 1.00
American 0.75
Goat 1.50
Feta 1.75
Parmesan 1.75

Choice of Meat
Bacon 1.50
Grilled Chicken 3.00
Chicken Tender 2.00

Served with our roasted garlic baguette
Penne Rose $9
A harmonious blend of zesty tomato sauce and fresh cream.
*Chef recommends the addition of bacon $1.50
Pasta alla Chef on Call $9.50
A simple and healthy meal. Robust tomato sauce flavoured with fresh basil. Served with your choice of penne, fettucini, or hand cut macarroni.
Fettuccini Alfredo $10
Delicious Fettucini with our homemade creamy Alfredo sauce.
*Chef recommends adding grilled chicken breast $3

Handcut French Fries topped with Quebec cheese curds and our signature poutine sauce.
Small $6.50 | Large $8.50
Add Chicken $3
Add Bacon $1.50
Chef recommends sweet potato poutine 1.00

Sandwiches can be served on baguette, ciabatta or wrap.
The Cubano $5.50
Freshly sauteed mushrooms, avocado and melted Monterey Jack cheese. Served on fresh baked Ciabata with our roasted garlic mayonnaise.
Add chicken $3 | Add bacon $1.50
Classic Grilled Cheese $5
Thick sliced Brioche style white bread, American Cheese Secret seasoning. Add bacon $1.50
The BLT $5.50
Thick sliced brioche style white bread, crispy bacon, crunchy romaine lettuce, fresh tomatoes and roasted garlic mayonnaise

The following items below are served with
our handcut French Fries
Club $11
Grilled chicken breast, crispy bacon, Monterey Jack cheese, mixed baby greens and sliced tomato. Served with roasted garlic mayonnaise on your choice of French Baguette or Ciabata.
Gourmet Chicken Teriyaki $10.50
Grilled chiken breast in a teriyaki glaze, served in a french baguette with caramelized onions and topped with our special Chef on Call Asian slaw.
Spicy Jamaican Jerk $9.50
Dry rubbed chicken breast grilled to perfection, topped with our delicious roasted red & banana pepper Chef On Call sauce and sweet caramelized onions
Chef recommends adding creamy goat cheese 1.50
Chicken Cutlet Sandwich $10.50
Breaded chicken breast topped with our tangy tomato and diced vegetable sauce with melted provolone cheese.
The Fredo $11.00
Grilled chicken breast, crispy bacon, sautéed mushrooms and our rich alfredo sauce.

Served with our handcut French Fries
The Basic $8.00
1/3 pound beef patty topped with red onion, mixed greens and your choice of condiment. A great platform for creating your own masterpiece.
Replace beef for chicken 2.00
The Gourmet $11.50
A 1/3 pound beef patty, topped with melted monterey Jack cheese, caramelized onions, crispy bacon, baby greens and roasted garlic mayonnaise. Served on an Artisan baked bun.
The Oh So Crispy $10.50
Crispy breaded chicken breast burger, served with iceburg lettuce, sliced tomato and Chef On Call Sauce.
The Vegetarian $10
A vegetable and legume based patty, served with baby greens, tomato, onion and our very own garlic mayonnaise sauce.

Southern Style Mac and Cheese
Side $5 | Meal $9
Onion Rings
Small $3.50 | Large $5
Crispy French Fries
Small $3.50 | Large $4.50
Sweet Potato Fries
Small $4.00 | Large $5.50
Garlic Bread
$3 (Gratine $2)

SAUCES

Roasted Garlic Mayonnaise 0.50
Chef On Call Sauce 0.50
Garlic Dill Dipping Sauce 0.50
Honey Dijon Sauce 0.50
BBQ Sauce 0.50